The Food Market experience at Cheltenham’s The November Meeting offers an ideal opportunity to taste and purchase a range of foods to suit every taste and budget.
A stroll around the Food Market will reveal a tasty range of food and drink on sale including:
Make sure you visit The Food Market, located in the marquee on the ground floor by North entrance and is available for Club and Tatts ticket holders. Stands include:
Selling both a meaty bolognaise filling and a delicious arabiatta styled vegetarian filling, packed with delicious locally sourced vegetables.
A delicious range of luxury artisan decorated muffins, cakes & slices. Flavours include raspberry and lemon meringue.
Sue & Eddie Farmer sell their scotch eggs in a variety of flavours to suit every palate.
Hand made luxury flapjacks in interesting flavours.
Freshly baked unique - butter free filo pastry pies & quiches served with a healthy choice of salads.
Quick warm & tasty curries, rice & poppadum for vegan & vegetarian options not to disappoint.
Artisan products to provide a bespoke gift experience.
Purveyors of porky perfection - we are cooking our well filled hot roast pork rolls, dry cured bacon and sizzling sausages.
Pork Peddler uses top quality, local & free range ingredients, cooking with fire & smoke to create unique flavours.
A new & exciting food stall selling homemade raviolli. Due to change ravioli, for you, forever.
Producers of high quality biltong using Martins locally reared 28 day mature long horn beef.
Fresh coffee and hot drinks.
Chilli sauces in unique, bulbous bottles which are hand waxed & boxed.
Finalist on Channel 4 Gordan Ramsay's Best Restaurant. Fairview Road, Cheltenham. 01242 528 449.
Scottish butter tablet - similar to fudge but completely different in a range of traditional & less traditional flavours.
Personalised bottles of handmade fruit liqueurs including Rhubarb Gin & Bramble Whiskey.
The same team as Soushi in Cirencester, Tonbo brings you delicious hot Japanese street food.
Sourdough cheese toasties.
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